JAYA MATA Kitchen Scissor are treated using electro-polishing process to enhance the ability of the stainless steel material to resist corrosion. This enable the scissors to be easily cleaned, thus reducing the risk of bacteria growth.
Description:
Scissors are hand-operated shearing tools. A pair of scissors consists of a pair of metal blades pivoted so that the sharpened edges slide against each other when the handles (bows) opposite to the pivot are closed. Scissors are used for cutting various thin materials, such as paper, cardboard, metal foil, cloth, rope, and wire. A large variety of scissors and shears all exist for a specialized purpose. Kitchen shears, also known as kitchen scissors are intended for cutting and trimming foods such as meats, fish, and vegetables. Modern scissors are often designed ergonomically with composite thermoplastic and rubber handles which enable the user to exert either a power grip or a precision grip.
Features:
- Multipurpose kitchen scissor
- Electro-polishing
- Micro Serration
- Heavy duty and powerful
- High quality, durable stainless steel blades.
- Balanced handle designed - good for both right and left handed use.
- Ergonomics streamline design and comfortable grip handles.
- Ideal for daily kitchen use.
Caution:
- To increase the life span of the blade, do not use it on glass or ceramic worktop.
- For safety, do not take it by hand when it accidentally drops off.
- Do not test the sharpness of the blade by finger.
- Keep out of reach of children.
DISCLAIMER
All product images shown are for illustration purposes only. Actual products may vary in term of size, type, brand, version, color, and other relevant characteristics
